This is my favorite peanut butter frosting recipe. Not so sweet that your teeth hurt. Goes great on a chocolate mayonnaise cake.
Provided by Pat Grell
Categories Other Desserts
Time 20m
Number Of Ingredients 4
Steps:
- 1. cream together softened cream cheese and peanut butter
- 2. add 10 x sugar & beat taste and add more peanut butter if you desire
- 3. Gently fold in Cool Whip until the mixture doesn't have patches of white.
- 4. pile it on top of your cooled cake and enjoy. Keep leftovers refrigerated.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #desserts #cakes #cake-fillings-and-frostings
You'll also love