PEANUT BUTTER COOKIES

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Peanut Butter Cookies image

For any peanut butter fan, these cookies are both delicious and easy to make! Taken from a student cookbook therefore perfect for kids and students alike. (p.s Definitely NOT for peanut allergy sufferers!)

Provided by xsnooksx

Time 30m

Yield Serves 26

Number Of Ingredients 10

115g crunchy peanut butter
115g caster sugar
115g light muscovado sugar
1 egg, beaten
1/2 tsp vanilla essence
85g plain flour
1/2 tsp bicarbonate of soda
1/2 tsp baking powder
pinch of salt
115g rolled oats

Steps:

  • Preheat the oven to 180c/350f/Gas Mark 4. Grease a large baking tray.
  • Place the butter and the peanut butter in a bowl and beat together. Beat in the caster sugar and muscovado sugar, then gradually beat in the egg and the vanilla essence.
  • Sift in the flour, bicarbonate of soda, baking powder and salt into the mixture, add the oats and stir until just combined.
  • Place spoonfuls of the mixture onto the prepared baking trays, spaced well apart to allow for spreading. Flatten slightly with a fork.
  • Bake in the preheated oven for 12 minutes, or until lightly browned. Leave to cool on a baking tray for 2 minutes, then transfer onto a wire rack to cool completely.

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