PEANUT BUTTER BALLS WITH GRAHAM CRACKERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter Balls with Graham Crackers image

These no-bake peanut butter balls are super easy to make and highly addictive.

Provided by km1312

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 2h20m

Yield 24

Number Of Ingredients 5

1 cup rolled oats
1 cup nonfat dry milk
1 ¼ cups peanut butter
1 ½ cups honey
2 cups crushed graham crackers

Steps:

  • Mix oats and dry milk together in a large bowl. Add peanut butter; mix by hand or with a wooden spoon until combined. Stir in honey.
  • Place crushed graham crackers in a large bowl or baking dish.
  • Form peanut butter mixture into small balls, about 1 to 1 1/2-inches across. Roll each ball in graham crackers and place on a platter.
  • Refrigerate until firm, at least 2 hours and up to overnight.

Nutrition Facts : Calories 203.9 calories, Carbohydrate 30.3 g, Cholesterol 1 mg, Fat 7.7 g, Fiber 1.4 g, Protein 6.2 g, SaturatedFat 1.6 g, Sodium 131.8 mg, Sugar 23.4 g

There are no comments yet!