PEACHES AND PEARS FROZEN FRUIT SALAD
This cool recipe uses jello and lemonade concentate as its base. It does NOT include fattening items like evaporated milk and cream cheese. This is quick to put together but does require 4 hours to freeze (cook time in recipe).
Provided by Trisha W
Categories Lunch/Snacks
Time 4h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Drain and chop fruits.
- Dissolve gelatin in boiling water.
- Add concentrate and stir until melted.
- Chill until slightly thickened.
- Blend in whipped topping and fold in fruit.
- Pour into a loaf pan and freeze until firm (about 4 hours).
- Unmold and slice, garnish if desired.
Nutrition Facts : Calories 138.9, Fat 4.9, SaturatedFat 4.1, Sodium 38.9, Carbohydrate 24.2, Fiber 1.2, Sugar 22, Protein 1.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #occasion #low-protein #lunch #salads #fruit #dinner-party #holiday-event #kid-friendly #dietary #low-sodium #low-calorie #inexpensive #low-in-something #pitted-fruit #peaches #novelty
You'll also love