Make and share this Peach Schnapps Ice Cream recipe from Food.com.
Provided by CoffeeMom
Categories Frozen Desserts
Time 6h30m
Yield 1 quart
Number Of Ingredients 4
Steps:
- Combine peaches and schnapps, mashing a bit. Set aside.
- Cook 1/2 cup cream and sugar over low heat until the sugar is melted. Remove from heat and pour over peaches along with the remaining cream. Refrigerate until well chilled.
- Freeze in an ice cream maker according to manufacturer.
Nutrition Facts : Calories 1695.1, Fat 132.6, SaturatedFat 82.3, Cholesterol 489.1, Sodium 135.7, Carbohydrate 128.6, Fiber 2.9, Sugar 116.8, Protein 9.1
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