PEACH OF A PIE

Peach Of A Pie image

Make and share this Peach Of A Pie recipe from Food.com.

Provided by Harley Seashell Pri

Categories Pie

Time 15m

Yield 1 pie

Number Of Ingredients 10

Ingredients

1 shortbread pie crusts or 1 graham cracker crust (9-inch)
1 (8 ounce) package Philadelphia Cream Cheese or 1 (8 ounce) package neufchatel cheese
1/2 cup granulated sugar
1/8 teaspoon salt
1 tablespoon milk
1/2 teaspoon vanilla
2 tablespoons cornstarch
1 tablespoon lemon juice
1 (10 ounce) package frozen sliced strawberries, thawed
1 (15 ounce) can sliced peaches

Steps:

With a handmixer, combine the cream cheese, 1/4 cup of the granulated sugar, salt, milk and vanilla.
Spread this mixture over the bottom of the pie crust.
In small saucepan mix the rest of the sugar with the cornstarch.
Add strawberries and lemon juice.
Cook until thick.
Cool.
Spoon half of this mixture over the cream cheese layer.
Place the sliced peaches over this.
Spoon the remainder of the strawberries over the peaches.
Chill in the refridgerater.

Nutrition Facts : Calories 2035.7, Fat 114.4, SaturatedFat 60.9, Cholesterol 251.6, Sodium 1621.3, Carbohydrate 236.3, Fiber 13.6, Sugar 155, Protein 28

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