PEACH GELATO

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Peach Gelato image

Make and share this Peach Gelato recipe from Food.com.

Provided by studer.74

Categories     Frozen Desserts

Time 24m

Yield 6 serving(s)

Number Of Ingredients 5

4 cups whole milk
2 cups peaches
2 tablespoons lemon juice
3/4 cup sugar
1/2 cup egg substitute

Steps:

  • Heat milk and add eggs.
  • Cook until thickened--about 6 to 8 minutes.
  • Add pureed peaches, lemon juice, and 1/4 c sugar.
  • Add peach mixture to milk base.
  • Refrigerate at least two hours.
  • Freeze in an ice cream maker per instructions.

Nutrition Facts : Calories 235.3, Fat 6.1, SaturatedFat 3.2, Cholesterol 16.5, Sodium 102.1, Carbohydrate 38.3, Fiber 0.9, Sugar 38.5, Protein 8.3

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