PAULA'S LOADED OATMEAL COOKIES

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Paula's Loaded Oatmeal Cookies image

Provided by My Food and Family

Categories     Recipes

Time 45m

Number Of Ingredients 18

1/2 cup (1 stick) butter, softened
1/2 cup vegetable shortening
1 1/2 cups packed light brown sugar
2 eggs
1/2 cup buttermilk
1 3/4 cup all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 tsp baking powder
1 tsp ground ginger
1 tsp freshly ground nutmeg
1 tsp ground cinnamon
1/4 tsp ground cloves
1/2 tsp all-spice
2 1/2 cups quick cooking oatmeal
1 cup raisins
1 1/2 cups chopped walnuts
1 tsp pure vanilla extract

Steps:

  • Preheat oven to 350 degrees F. Grease 1 or more cookie sheets. Using an electric mixer, cream together butter, shortening and sugar in a bowl until fluffy. Add eggs and beat until mixture is light in color. Add buttermilk. Stir in flour, baking soda, salt, baking powder, ginger, nutmeg, cinnamon, cloves, and all spice, stir into creamed mixture. Fold in oatmeal, raisins, walnuts and vanilla, blending well.
  • Drop by rounded teaspoon onto cookie sheet.
  • Bake for 12 to 15 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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