PAULA DEEN'S SOUR CREAM BISCUITS

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Make and share this Paula Deen's Sour Cream Biscuits recipe from Food.com.

Provided by carrie sheridan

Categories     Quick Breads

Time 30m

Yield 10 biscuits

Number Of Ingredients 3

8 ounces butter, melted
2 cups self-rising flour
1 cup sour cream

Steps:

  • Preheat oven to 350°F.
  • Mix butter, flour and sour cream until JUST blended. Do Not Over mix.
  • Pour batter into muffin tins, 2/3 the way full to allow for biscuits to rise.
  • Bake for 20 minutes.

*** Explore more Paula Deen's Sour Cream Biscuits Recipes »

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