PASTRAMI DELI WRAPS

Pastrami Deli Wraps image

"I sometimes add horseradish when I make this wonderful wrap for my husband." Nila Grahl, Gurnee, Illinois

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

1/4 cup reduced-fat spreadable cream cheese
1/4 cup coarsely chopped roasted sweet red pepper
4 spinach tortillas (8 inches), warmed
4 lettuce leaves
4 slices deli pastrami
4 slices reduced-fat provolone cheese
1/4 cup thinly sliced red onion
1 small sweet red pepper, julienned
1/2 cup chopped cucumber

Steps:

Place cream cheese and roasted pepper in a small food processor. Cover and process until blended. Spread over tortillas. Layer with remaining ingredients; roll up. Secure with toothpicks.

Nutrition Facts : Calories 271 calories, Fat 10g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 697mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 1g fiber), Protein 15g protein. Diabetic Exchanges