PASTA WITH ZUCCHINI CREAM SAUCE

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Make and share this Pasta with Zucchini Cream Sauce recipe from Food.com.

Provided by Sueie

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

300 g penne pasta
4 medium zucchini
1 1/2 tablespoons butter
1 medium onion, thinly sliced
1 clove garlic, crushed
300 ml cream
1/2 cup milk
3/4 cup grated parmesan cheese
3/4 cup shredded basil

Steps:

  • Add pasta to a large pan of boiling water and cook until just tender.
  • Whilst pasta is cooking, cut zucchini in half lengthwise, cut diagonally into 5mm slices.
  • Heat butter in pan, add onion and garlic, cook, stirring, until oniion is soft.
  • Add zucchini cook and stir for 1 minute.
  • Stir in cream and milk, simmer, uncovered, 1 minute.
  • Add pasta, cheese and basil to zucchini mixture, stir until combined.

Nutrition Facts : Calories 675.9, Fat 36.4, SaturatedFat 21.8, Cholesterol 117.1, Sodium 381.4, Carbohydrate 73.8, Fiber 11.1, Sugar 4.9, Protein 18.4

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