PASTA CARBONARA WITH HAM
I happened upon this recipe on the web while searching for dishes using leftover ham. Because of the creamy texture, I like to use a pasta with lines to get as much of it as possible! Personally, I would add peas, but they're not allowed in the house. So I accompany this with a large leafy salad. Very quick, very easy.
Provided by WendyMaq
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Using a large saucepan, Sauté onions & mushrooms.
- Stir in cream cheese and milk. Continue stirring over low heat until cheese melts and sauce is creamy.
- Add ham and pasta and cook at medium heat until heated through.
- Sprinkle with Parmesan.
Nutrition Facts : Calories 882.2, Fat 48.7, SaturatedFat 27.5, Cholesterol 164.3, Sodium 651.6, Carbohydrate 72.6, Fiber 3.9, Sugar 2, Protein 38.5
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