PASSED DOWN FREDERICKSBURG FRESH PEACH COBBLER

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Passed Down Fredericksburg Fresh Peach Cobbler image

Make and share this Passed Down Fredericksburg Fresh Peach Cobbler recipe from Food.com.

Provided by robinjoy

Categories     Dessert

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 9

1/2 cup butter
1 cup sugar
1 cup flour
1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup milk
3 cups peaches, sliced
1/2-1 cup brown sugar, for topping
1/2 cup chopped pecans (optional)

Steps:

  • Melt butter until slightly brown Pour into an 8-by-12-inch baking dish.
  • Mix sugar, flour, baking powder, salt, and milk.
  • Pour into melted butter.
  • Do not stir.
  • Cover top of batter with peaches.
  • Do not mix.
  • Cover top of peaches with brown sugar.
  • Bake at 350 degrees for 40 to 45 minutes or until golden brown.

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