PASHKA
Pashka is a cheese cake-like dessert or breakfast food that is usually eaten with thick-crusted breads
Provided by seattlelove
Categories Dessert
Time 30m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl, thoroughly blend cream cheese, cottage cheese, sour cream and butter.
- Gradually fold in sugar, lemon extract, vanilla extract, almonds and currants.
- Transfer the mixture to a shallow medium dish. Cover with a cloth, and chill in the refrigerator 8 hours, or overnight.
Nutrition Facts : Calories 416.7, Fat 30.2, SaturatedFat 17, Cholesterol 76.3, Sodium 281.1, Carbohydrate 29.7, Fiber 1.2, Sugar 25.4, Protein 9.2
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