PARTY PORK BARBECUE

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Make and share this Party Pork Barbecue recipe from Food.com.

Provided by Barb in WNY

Categories     Pork

Time 45m

Yield 5-6 serving(s)

Number Of Ingredients 13

1 lb pork shoulder, cut in 1-inch pieces
1/4 cup flour
1 1/2 teaspoons salt
1/8 teaspoon pepper
2 tablespoons vegetable oil
1 cup celery, sliced
1 green pepper, cut in 2-inch strips
1 small onion, sliced
13 1/2 ounces pineapple tidbits, undrained
3/4 cup catsup
1 tablespoon prepared mustard
1 tablespoon Worcestershire sauce
4 cups cooked rice

Steps:

  • Coat pork with a mixture of flour, salt, and pepper.
  • Brown in hot oil in skillet, using all the flour.
  • Add celery, green pepper, onion, pineapple, catchup, mustard and Worcestershire.
  • Simmer, covered 30 minutes.
  • Serve over rice.

Nutrition Facts : Calories 568.2, Fat 22.5, SaturatedFat 6.5, Cholesterol 64.4, Sodium 1242.8, Carbohydrate 70.1, Fiber 2.8, Sugar 17.3, Protein 21.4

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