PARSNIPS IN ORANGE SAUCE

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Parsnips in Orange Sauce image

Doing a cookbook purge - I found this one, haven't tried it yet, but it looks like it has great potential. From "Pressure Cooking for Pleasure Cooking"

Provided by MechanicalJen

Categories     Vegetable

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 lbs parsnips, peeled and cut lengthwise
1/2 cup orange juice
2 tablespoons sugar
1/2 teaspoon salt
4 orange slices

Steps:

  • Place parsnips in pressure cooker. Combine orange juice, sugar and salt; pour over parsnips. Add orange slicese. Close cover securely. Place pressure regulator in vent pipe. Cook 5 minuts. Cool pressure cooker at once.

Nutrition Facts : Calories 208.9, Fat 0.7, SaturatedFat 0.1, Sodium 313.8, Carbohydrate 50.4, Fiber 11.2, Sugar 19.8, Protein 3

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