PARMESAN PRETZEL RODS
Steps:
- In a small bowl, combine the cheese, garlic, oregano, and cayenne; set aside. In a small saucepan, heat butter and oil until butter is melted. Coat two-thirds of each pretzel rod with butter mixture, then roll in cheese mixture. Reheat butter mixture, in needed. Place in an ungreased 15x10-inch baking pan. Bake at 275 for 20-25 minutes or until golden brown, turning once. Cool. Store in an airtight container.
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