PARMESAN PEAS

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Parmesan Peas image

Make and share this Parmesan Peas recipe from Food.com.

Provided by Sara 76

Categories     Vegetable

Time 10m

Yield 3-4 serving(s)

Number Of Ingredients 5

1 cup frozen baby peas
1/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon butter
1 tablespoon parmesan cheese, grated

Steps:

  • Steam peas as normal.
  • Once cooked, stir in all other ingredients (salt and pepper to taste), and serve immediately.

Nutrition Facts : Calories 58, Fat 1.9, SaturatedFat 1.1, Cholesterol 4.8, Sodium 230.8, Carbohydrate 7.2, Fiber 2.5, Sugar 2.8, Protein 3.3

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