PARMESAN PANZANELLA SALAD

Parmesan Panzanella Salad image

Transform your kitchen into a Tuscan eatery with panzanella. This Parmesan Panzanella Salad stars slices of French bread, garden vegetables and more.

Provided by My Food and Family

Categories Recipes

Time 15m

Yield 8 servings, 1-1/4 cups each

Number Of Ingredients 6

Ingredients

1 French bread baguette (9 oz.), thinly sliced
2 cups grape tomato es, halved
1 English cucumber, cut lengthwise in half, then crosswise into thin slices
1/2 cup KRAFT Seasoned Grated Parmesan Cheese Classic Italian
1/2 cup thinly sliced red onion s
1/2 cup olive oil

Steps:

Combine ingredients in large bowl.

Nutrition Facts : Calories 260, Fat 17 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 290 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 3 g, Protein 7 g