PARMESAN-GARLIC BREAD

Parmesan-Garlic Bread image

Make this gloriously crusty Parmesan-Garlic Bread just once, and you'll never buy the overpriced stuff in the freezer section again!

Provided by My Food and Family

Categories Bread

Time 25m

Yield 6 servings

Number Of Ingredients 5

Ingredients

1 loaf (8 oz.) French bread
2 Tbsp. margarine or butter, softened
2 cloves garlic, minced
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
3 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Heat oven to 350°F.
Cut bread lengthwise in half. Place, cut sides up, in shallow pan.
Mix margarine and garlic until blended; spread onto bread. Sprinkle with cheeses.
Bake 15 min. or until mozzarella is melted. Cut each bread half crosswise into 6 slices. Serve warm.

Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 360 mg, Carbohydrate 22 g, Fiber 1 g, Sugar 1 g, Protein 8 g