PARMESAN-DIJON VINAIGRETTE

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Parmesan-Dijon Vinaigrette image

Simple and delicious basic all purpose vinaigrette, that can be used on so many different salads. Garlic is optional, but I like to add it in... Parmesan may be omitted for a plain vinaigrette.

Provided by Kittencalrecipezazz

Categories     Salad Dressings

Time 5m

Yield 1 1/2 cup

Number Of Ingredients 8

1/4-1/3 cup grated parmesan cheese
1 tablespoon finely chopped shallots or 1 tablespoon scallion
1 tablespoon dijon-style mustard (or to suit taste)
salt and pepper
1 tablespoon freshly-squeezed lemon juice
1 tablespoon vinegar
3/4-1 cup olive oil or 3/4-1 cup vegetable oil
2 garlic cloves (optional)

Steps:

  • Blend all ingredients in a processor, or shake in a glass jar with a tight fitting lid.
  • Store in the fridge.

Nutrition Facts : Calories 1035.7, Fat 112.8, SaturatedFat 17.8, Cholesterol 14.7, Sodium 258.1, Carbohydrate 2.7, Sugar 0.4, Protein 6.6

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