A light, delicate, flavorful side dish that pairs well with chicken and seafood! This is my absolute FAVORITE couscous recipe ever!!
Provided by RedVinoGirl
Categories Grains
Time 10m
Yield 4 , 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small saucepan, bring water and butter to a boil. Stir in couscous.
- Cover and remove from heat and let stand 5 minutes. Fluff with fork and stir in remaining ingredients.
Nutrition Facts : Calories 180.4, Fat 4.9, SaturatedFat 3, Cholesterol 13.1, Sodium 208.3, Carbohydrate 26.8, Fiber 1.9, Sugar 0.4, Protein 6.8
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