PARMESAN CORN ON THE COB

Parmesan Corn On The Cob image

This is some of the most flavorful corn I have ever tasted!

Provided by Kathy Cromer @KathyC

Number Of Ingredients 4

Ingredients

1/4 cup(s) butter or margarine, melted
1/4 cup(s) grated parmesan cheese, from the green canister
1 tablespoon(s) italian seasoning dry salad dressing mix, such as good seasons
4 large ears of corn, husks removed

Steps:

Combine first 3 ingredients. Set aside. Boil corn in boiling water on stove 10 minutes or you can grill the corn. Immediately after corn is done, spread butter mixture over each ear. Serve.

*** Explore more Parmesan Corn On The Cob Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #side-dishes #easy #dietary #low-sodium #low-in-something #3-steps-or-less