PAPRIKA POTATOES
These potatoes are golden and crusty on the outside and tender on the inside. Great with all types of meat.
Provided by Chef Buggsy Mate
Categories Potato
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- In a large skillet, slowly saute potatoes in the butter until they are golden brown; about 10-15 minutes.
- Sprinkle with paprika.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #low-protein #side-dishes #dietary #low-sodium #low-calorie #low-in-something
You'll also love
