PAPRIKA PORK CHOPS
Steps:
- Salt and pepper pork chops to taste. Fry pork shops, in saute pan, until browned and desired doneness. Remove from pan and add paprika, cook for 1 minute and then add wine, stir and scrape up brown bits in pan to deglaze. Add 1 T. butter and cook until melted. Remove from heat and stir in sour cream. Pour over pork chops and serve.
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Check it out »#60-minutes-or-less #time-to-make #main-ingredient #preparation #pork #easy #dietary #low-sodium #low-carb #low-in-something #meat #pork-chops #3-steps-or-less
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