PAPAYA MELON CITRUSADE

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Papaya Melon Citrusade image

This tropical cooler is perfect for hot summer days.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 5

1 two-and-a-quarter-pound cantaloupe, peeled and seeded
2 one-pound red papayas, peeled and seeded
3/4 cups Simple Syrup
1/2 cup freshly squeezed orange juice (2 oranges)
1/2 cup freshly squeezed lemon juice (2 lemons)

Steps:

  • Place cantaloupe in a juice extractor; process, extracting 2 cups juice.
  • Place papayas in extractor; process, extracting 1 3/4 cups juice.
  • Transfer juices to a large pitcher; stir in remaining ingredients. Fill with ice, and serve.

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