PAPAYA CANDY
Make and share this Papaya Candy recipe from Food.com.
Provided by AZPARZYCH
Categories Candy
Time 1h
Yield 10-20 serving(s)
Number Of Ingredients 3
Steps:
- Cut the papaya into fine strips, then peel and wash well.
- Place the papaya and sugar on on a slow fire until the sugar dissolves Cook for ten minutes, then set aside for a half hour.
- After a half an hour reheat at a higher flame, until the mixture becomes sugar-like or crystalized.
- Shortly afterwards remove from heat, and, using a spoon and fork, mold into different shapes.
Nutrition Facts : Calories 401.5, Fat 0.3, SaturatedFat 0.1, Sodium 10.1, Carbohydrate 103.5, Fiber 2.1, Sugar 99.5, Protein 0.6
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