PANNEKOEKEN

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Pannekoeken image

Provided by My Food and Family

Categories     Recipes

Time 20m

Number Of Ingredients 8

6 Tbsp butter
2 eggs
1/2 cup flour
1/2 cup milk
1/2 tsp nutmeg
1/2 cup powdered sugar
Pie filling of choice
Syrup or your choice

Steps:

  • Preheat oven to 425°F. Place butter in oven-proof fry pan and place in hot oven till butter is bubbly.
  • Mix eggs, flours, milk and nutmeg well with wire whisk. Remove pan from oven and pour batter into pan. Place pan back in oven for 10-12 minutes. Remove and sift powdered sugar over pannekoeken. Place back in oven for 5 more minutes.
  • Top with pie filling of your choice and/or syrup, depending on how sweet you would like it. ENJOY!!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #5-ingredients-or-less     #pancakes-and-waffles     #breakfast     #german     #easy     #european     #beginner-cook     #inexpensive     #brunch

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