PANCAKE ROLL-UPS

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Pancake Roll-ups image

What a great treat for Sunday brunch! These are easy to make and quite elegant! So many topping ideas come to mind.

Provided by MizzNezz

Categories     Breakfast

Time 22m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup sugar, plus
2 tablespoons sugar, divided
2 tablespoons grated lemons, rind of
1 1/2 cups flour
1/2 teaspoon salt
8 eggs
3 cups milk
3 tablespoons butter, melted
flavored yogurt or your favorite syrup (optional)

Steps:

  • Mix the 1/2 cup sugar with the lemon peel, set aside.
  • Mix flour, salt, and remaining sugar.
  • Beat eggs, milk and butter; stir into dry ingredients.
  • Pour batter by 1/3 cupfulls on lightly greased hot griddle.
  • Cook on each side until light brown.
  • Sprinkle with reserved sugar mixture.
  • Roll up and keep warm.
  • Serve with your favorite topping.

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