PAMELA'S CHOCOLATE BISCUIT DESSERT

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Pamela's Chocolate Biscuit Dessert image

Provided by My Food and Family

Categories     Recipes

Time 15m

Number Of Ingredients 5

1 cans biscuits
0.75 cups chocolate chips
1 units butter
1 units cinnamon
1 units caramel topping

Steps:

  • Flatten out each biscuit and place small handful of chocolate chips in the center of each one.
  • Fold over and roll into a ball, sealing the biscuit. Dip in melted butter and roll in cinnamon and sugar.
  • Bake for 10 minutes in preheated 325 degree oven. Pour caramel topping over the top of each one and serve warm.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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