PãO DE QUEIJO (PAN DE QUESO) RECIPE - (4.3/5)
Provided by Aemelia
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. In a big pan bring to a boil the water, milk, oil and salt. Remove the pan from the heat and add the tapioca starch. Mix well with a wooden spoon and let it cool down. Put the mixture in a bowl, add the eggs and knead well. Add the grated cheese and keep kneading until the dough is smooth. Roll the mixture into small balls, about 1 tablespoon each. (Tip: grease your hands with oil if it's too sticky.) Place the balls onto a greased baking tray. Bake the cheese buns for about 20 minutes or until golden brown. Put the cheese rolls in a basket and serve them warm.
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