OYSTERS WITH SAUSAGE

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Oysters With Sausage image

Provided by Mark Bittman

Categories     dinner, easy, quick, main course

Time 15m

Number Of Ingredients 3

1 coil of thin sausage, about 1 pound
24 oysters, shucked
Lemon wedges

Steps:

  • Cook the sausage in a skillet until nicely browned on both sides. Arrange in the center of a platter with the oysters around it. Serve with lemon wedges.

Nutrition Facts : @context http, Calories 168, UnsaturatedFat 3 grams, Carbohydrate 10 grams, Fat 5 grams, Fiber 0 grams, Protein 19 grams, SaturatedFat 1 gram, Sodium 227 milligrams, Sugar 0 grams, TransFat 0 grams

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