OYSTERS CASINO RECIPE, WHATS COOKING AMERICA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oysters Casino Recipe, Whats Cooking America image

Oyster Casino is definitely an oyster lover's delight. A very easy recipe to prepare and always a favorite with my husband.

Provided by @MakeItYours

Number Of Ingredients 8

1 pint jarred oysters, (shucked or fresh oysters, sucked on the half shell*)
1/2 cup red bell pepper, (minced)
1/2 cup onion, (minced)
3 bacon (slices, minced)
1 clove garlic, (minced)
Black pepper (to taste)
1/2 cup bread crumbs**
3 tablespoons lemon juice, (fresh-squeezed)

Steps:

  • Preheat oven to 350 degrees F.
  • If using jarred oysters, drain oysters and place into a 13- x 9-inch baking dish or individual baking dishes. If using fresh oysters, shuck the oysters.
  • Either in the oyster shells or in small oven-proof dishes, place the oysters.
  • Sprinkle with bell pepper, onion, bacon, garlic, and pepper. Sprinkle bread crumbs over all and then sprinkle with lemon juice.
  • Bake, uncovered, 15 to 20 minutes or until edges of oysters just begin to curl (do not over cook the the oysters). Remove from oven and serve immediately.
  • Recipe makes 2 to 4 servings
  • 2 servings (each serving) =18.2 fat grams, 20.7 carbs, 283.5 calories
  • 4 servings (each serving) = 9.1 fat grams, 10.4 carbs, 142 calories

There are no comments yet!