OYSTER SAUCE VEGETABLES
A quick, easy way to kick up the flavor of frozen veggies. You can use any frozen vegetable you like.
Provided by Chocolatl
Categories Low Cholesterol
Time 7m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Cook vegetables according to package directions.
- Stir in butter and oyster sauce while veggies are hot.
Nutrition Facts : Calories 107.7, Fat 3.5, SaturatedFat 1.9, Cholesterol 7.6, Sodium 207.1, Carbohydrate 17.3, Fiber 5, Protein 4.2
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