{OVERNIGHT} HAM, EGG, AND CHEESE MONKEY BREAD RECIPE - (5/5)

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{Overnight} Ham, Egg, and Cheese Monkey Bread Recipe - (5/5) image

Provided by charlotteh371

Number Of Ingredients 6

6 eggs
1/3 cup milk
2 (10.2-oz.) cans refrigerated biscuit dough
1 1/2 cups diced, cooked ham (can substitute cooked bacon or sausage as well)
1 cup shredded Cheddar cheese
1/4 cup finely chopped green onions (4 medium)

Steps:

  • 1.Heat oven to 350°F. Spray large baking dish with cooking spray. In large bowl, beat eggs and milk with wire whisk until smooth. 2.Separate dough into 10 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in ham, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer. 3.Bake at 350°F. for about 23-25 minutes, or until golden brown and eggs are cooked. Cut into squares.

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