OVERNIGHT COOKIES

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Overnight Cookies image

These cookies Mom made when we were kids and we always enjoyed them. They are a good "dunking" cookie. At Christmas you can add red & green cherries in addition to the nuts. Keep the cookie dough roll in the freezer and make freshly baked cookies as you need them. I hope you enjoy them.

Provided by Shar-on

Categories     Dessert

Time 28m

Yield 1 batch

Number Of Ingredients 6

1 cup butter
2 cups brown sugar
3 1/2 cups flour
2 eggs
1 teaspoon baking soda
1 cup nuts (optional)

Steps:

  • Cream together the butter, sugar and eggs.
  • Sift together the flour and soda, then add to the butter mixture.
  • Add nuts and form into 2 rolls.
  • Place into the freezer for several hours or over night.
  • When ready to bake, take out roll and slice into 1/4 inch slices and place on your cookie sheets ready for baking.
  • Bake in a 350 degF oven until down (try 5- 8 minutes per pan).

Nutrition Facts : Calories 5025.9, Fat 198.3, SaturatedFat 120.4, Cholesterol 911, Sodium 2886.4, Carbohydrate 763, Fiber 11.8, Sugar 425.4, Protein 59.7

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