OVEN-FRIED APPLES

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Oven-Fried Apples image

I host a breakfast for ladies of my church during the holidays, and I often make this recipe to serve as a side dish. It's also good for topping waffles or ice cream.

Provided by Taste of Home

Categories     Desserts     Side Dishes

Time 1h10m

Yield 6 cups.

Number Of Ingredients 6

10 medium Granny Smith apples (4-1/2 pounds)
1/2 cup plus 2 tablespoons sugar
1/2 cup plus 2 tablespoons packed brown sugar
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1/2 cup butter, softened

Steps:

  • Peel apples and cut in 1/4-in. to 1/2-in. slices. In a small bowl, combine the sugars, cinnamon and nutmeg. , In a greased 13-in. x 9-in. baking dish, alternate layers of apples and sugar mixture. Dot with butter. Cover and bake at 350° for 55 minutes.

Nutrition Facts :

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