OUR FAMILY HOMEMADE PEACH ICE CREAM

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Our Family Homemade Peach Ice Cream image

When my dad had a huge peach orchard we would use the peaches every way we could think of. We made a lot of homemade ice cream. This is our recipe. You can use any fruit or make as plain vanilla. It's no cook time, easy and simply delicious.

Provided by True Texas

Categories     Frozen Desserts

Time 15m

Yield 1 gallon

Number Of Ingredients 7

4 eggs, beaten
1 cup sugar
1 (10 ounce) can evaporated milk
1 (14 ounce) can brand sweetened condensed milk
1 teaspoon vanilla
any fruit
milk, to fill container

Steps:

  • Combine all ingredients except milk. This is where you can add fruit or syrup to make the kind of ice cream you want to make.
  • Pour into a ice cream freezer bucket.
  • Finish filling the bucket with the whole or two percent milk.
  • Follow manufacture directions for your freezer to make the ice cream.

Nutrition Facts : Calories 2726.2, Fat 75, SaturatedFat 41, Cholesterol 961.2, Sodium 1091, Carbohydrate 446.3, Sugar 416.8, Protein 75.8

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