OREO COOKIE BALLSWHAT YOU NEEDMAKE ITKRAFT KITCHENS TIPSUSE WHAT'S ON HANDRELATED VIDEOS

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OREO Cookie BallsWhat You NeedMake Itkraft kitchens tipsuse what's on handrelated videos image

How to make OREO Cookie BallsWhat You NeedMake Itkraft kitchens tipsuse what's on handrelated videos

Provided by @MakeItYours

Number Of Ingredients 3

1 pkg. (350 g) Oreo Cookies, finely crushed, divided
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
2 pkg. (8 squares each) Baker's Semi-Sweet Chocolate

Steps:

  • REMOVE 1 Tbsp. cookie crumbs. Mix cream cheese and remaining crumbs until well blended. Shape into 42 (1-inch) balls. Refrigerate 30 min.
  • MELT chocolate squares as directed on package. Dip balls in chocolate; place in single layer on parchment- or waxed paper-covered baking sheet. Sprinkle with reserved crumbs.
  • REFRIGERATE 1 hour or until firm.

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