ORANGE VELVET PIE

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Orange Velvet Pie image

Good recipe for an interesting pie. Would make a good addition to a potluck or office pitch-in. This is a recipe from a 1958 Goodhousekeeping cook book.

Provided by Roda Laser

Categories     Pies

Number Of Ingredients 8

1 baked 9 " pie shell
1/4 c orange juice
1 tsp lemon juice
1 pkg orange gelatin
1 c hot water
8 oz cream cheese, room temperature
1/4 c sugar
1 c heavy cream

Steps:

  • 1. Dissolve gelatin in hot water.
  • 2. With electric mixer, beat cream cheese until smooth; beat in sugar, orange and lemon juices; gradually beat in gelatin mixture. Refrigerate until almost set.
  • 3. With electric mixer, whip cream; quickly beat into gelatin mixture; pour into baked pie shell. Refrigerate until set.

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