ORANGE TIRAMISU

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Orange Tiramisu image

Get zesty with Orange Tiramisu! Our orange dream twist on the classic treat is sure to please. Use milk instead of coffee for an Orange Tiramisu variation.

Provided by My Food and Family

Categories     Home

Time 8h20m

Yield 12 servings

Number Of Ingredients 8

2 Tbsp. orange zest, divided
2 oz. BAKER'S White Chocolate
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
2 Tbsp. sugar
1/2 cup milk
2 cups thawed COOL WHIP Whipped Topping, divided
26 orange-flavored oblong chocolate-filled cookie s
1/2 cup brewed strong MAXWELL HOUSE Coffee, cooled

Steps:

  • Reserve 1-1/2 tsp. orange zest for garnish. Melt white chocolate as directed on package; cool slightly.
  • Beat Neufchatel, sugar and melted chocolate in large bowl with mixer until blended. Gradually beat in milk. Gently stir in 1 cup COOL WHIP and remaining orange zest.
  • Arrange 13 cookies in single layer on bottom of 8-inch square pan; drizzle with half the coffee. Cover with half the Neufchatel mixture. Repeat all layers. Refrigerate 8 hours.
  • Spread dessert with remaining COOL WHIP, then sprinkle with remaining orange zest just before serving.

Nutrition Facts : Calories 260, Fat 16 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 20 mg, Sodium 160 mg, Carbohydrate 27 g, Fiber 0 g, Sugar 17 g, Protein 3 g

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