ORANGE-PINEAPPLE JELL-O®

Orange-Pineapple JELL-O® image

Prepare a refreshing dessert for your next get-together with this Orange-Pineapple JELL-O® recipe. Our Orange-Pineapple JELL-O® recipe is made with pineapple juice and studded with mandarin oranges and pineapple chunks.

Provided by My Food and Family

Categories Recipes

Time 5h45m

Yield Makes 10 servings.

Number Of Ingredients 5

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Ingredients

1 can (8 oz.) pineapple chunks in juice, undrained
cold water
1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Orange Flavor Gelatin
1 can (11 oz.) mandarin oranges, drained

Steps:

Drain pineapple, reserving juice. Add enough cold water to juice to measure 2 cups. Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in pineapple liquid. Refrigerate 1-1/2 hours or until thickened.
Add pineapple chunks and oranges to gelatin; mix well. Pour into serving bowl.
Refrigerate 4 hours or until firm.

Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 0 g, Fiber 0.5176 g, Sugar 0 g, Protein 0.9224 g