Steps:
- Sear beef (or not). Saute onions, ginger. Add soya, oj, marmalade, stock and 5 spice powder. Chop up cilantro root and add. Reduce heat to low and simmer for 1 hour. When meat is tender, break it into chunks, stir in green onions. Split spinach and sprouts into bowls, and ladle in beef. Top with cilantro leaves, chopped
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