ORANGE CHOCOLATE FUDGE
Orange and chocolate are two popular flavors that combine to make a delicious candy. Deliciossso!!!
Provided by Ms. Ayons dishes
Categories Candy
Time 20m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- In 3-quart saucepan, combine the sugar, water and orange juice.
- Put over medium heat. Cook, stirring until sugar is dissolved.
- Using a candy thermometer, cook syrup without stirring until temperature reaches 234 degrees or the soft ball stage.
- Remove from heat and whisk in chocolate until well blended. Stir in orange peel and walnuts.
- Spread in a foil-lined baking pan. Chill until set.
- Turn out of pan, peel off foil, cut candy in squares or bars.
- Store covered, in cool dry place.
Nutrition Facts : Calories 473, Fat 20.2, SaturatedFat 5.6, Cholesterol 0.8, Sodium 1.6, Carbohydrate 72.6, Fiber 3.3, Sugar 66.4, Protein 4.3
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