ORANGE BBQ CHICKEN WITH GRILLED VEGETABLES

Orange BBQ Chicken With Grilled Vegetables image

From Kraft Foods. I love citrus and chicken together! I like to double the sauce and use half as a quick marinade!

Provided by SarahBeth

Categories Chicken

Time 50m

Yield 2 chicken breasts, 2 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup barbecue sauce
1/4 teaspoon grated orange zest
1 tablespoon fresh orange juice
2 boneless skinless chicken breast halves (about 1/2 lb.)
1 small zucchini, cut lengthwise in half
1 small yellow squash, cut lengthwise in half
1 medium red pepper, cut into quarters
2 tablespoons Italian dressing

Steps:

Preheat grill to medium heat.
Mix barbecue sauce, orange zest and juice until well blended; set aside.
Grill chicken 6 min., turning over after 3 minute Brush with barbecue sauce mixture.
Add vegetables to grill.
Continue grilling chicken and vegetables 9 to 12 minutes or until chicken is cooked through (170ºF) and vegetables are tender, turning occasionally and brushing chicken with the remaining barbecue sauce mixture and vegetables with the dressing.

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