For the new year 2010, I'm looking to try healthy recipes and this one looks yummy and comes from Light Recipes cookbook for Jean Pare.
Provided by Boomette
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Let soak the onion in cold water for 30 minutes. Drain.
- Put the onion in a saucepan. Add boiling water. Bring to boil. Let simmer, covered, until onions are tender. Drain.
- Spread the onion on the slices of toasted bread. Garnish each one with a slice of cheese. Sprinkle with paprika. Broil in oven until cheese is melted and ligthly golden.
Nutrition Facts : Calories 89, Fat 0.9, SaturatedFat 0.2, Sodium 171.9, Carbohydrate 18.1, Fiber 1.4, Sugar 3.4, Protein 2.4
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