ONIGIRAZU (RICE SANDWICH) RECIPE BY TASTY
Here's what you need: nori, rice, salt, sesame seeds, salmon, shiso leaf
Provided by Rie McClenny
Categories Lunch
Time 30m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Set the nori sheet on a clean work surface. Season the rice with a pinch of salt.
- Place half of the rice in the center of the nori and sprinkle with sesame seeds. Place the cooked salmon and shiso leaf on top.
- Top with the remaining rice, then wrap the nori into a square and flip upside down. Let rest about 1 minute.
- Cut in half.
- Enjoy!
Nutrition Facts : Calories 384 calories, Carbohydrate 65 grams, Fat 7 grams, Fiber 1 gram, Protein 11 grams, Sugar 0 grams
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