ONE POT CAKE
I love this easy spice cake...It needs no icing and is so moist. Great to serve with early morning coffee or after dinner dessert. It was in a recipe book I received years ago as a wedding gift. Everyone loves it....mmmmmmmm
Provided by Valerie in Australia
Categories Breads
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Put raisins in a large pot and I add 2 cups boiling water.
- Boil for 10 minutes.
- Do not drain the water off.
- Add margarine, stir and let the mixture cool until your ready to bake.
- Then add flour, soda, salt, sugar and spices.
- No need to sift things together.
- Mix and bake in a buttered 8 inch square pan in 350 degree oven for about 35 minutes or until cake is done.
Nutrition Facts : Calories 706, Fat 23.5, SaturatedFat 4.1, Sodium 878.8, Carbohydrate 121, Fiber 3, Sugar 71.7, Protein 7
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