ONE PAN CHICKEN APPLE SAUSAGE PASTA

One Pan Chicken Apple Sausage Pasta image

Number Of Ingredients 11

1 tablespoon olive oil
1 pound chicken apple sausage sliced
1 onion chopped
2 garlic clove minced
1 granny smith apple chopped
2 cups chicken broth
1 can tomatoes w green chilis (14.5 oz)
1/2 cup heavy cream
10 ounce pasta
1 cup monterey jack cheese shredded
1/4 cup green onion sliced thinly

Steps:

In large oven safe pan/skillet, add olive oil and set temp to med high heat
Add in onions and sausage and cook for about 5 minutes until brown.
Put in garlic and apples, cooking for about another minute.
Add chicken broth, canned tomatoes, heavy cream, pasta, s&p. Stir to combine.
Bring mixture to boil; then reduce heat to medium low. Cover and let simmer until pasta is al dente.
Remove pan from heat and add 1/2 C cheese to pasta. Stir to combine. Sprinkle the top w remaining cheese. Broil in oven until cheese melted.