ONE DISH CHICKEN NOODLES

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Make and share this One Dish Chicken Noodles recipe from Food.com.

Provided by Kitchencrazy in NC

Categories     One Dish Meal

Time 25m

Yield 6 serving(s)

Number Of Ingredients 4

1 lb boneless skinless chicken breast
2 (12 ounce) jars chicken gravy
1 (12 ounce) wide egg noodles
3 cups frozen green peas, thawed

Steps:

  • Heat oil in large skillet.
  • Cube chicken into bite size pieces and brown in hot oil. Meanwhile, in a large saucepan, boil noodles in water until soft, then drain.
  • Add hot cooked noodles to chicken in skillet and pour in gravy and peas. Stir together until ingredients are covered/coated with gravy.
  • Cover skillet, reduce heat to medium low and let simmer for 10 minutes until gravy and peas are hot. Serve directly from the skillet.

Nutrition Facts : Calories 451.6, Fat 10.5, SaturatedFat 2.6, Cholesterol 94.2, Sodium 828.4, Carbohydrate 56.9, Fiber 5.4, Sugar 5.9, Protein 31.6

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